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:: Volume 29, Issue 6 (Scientific Journal of Kurdistan University of Medical Sciences 2025) ::
SJKU 2025, 29(6): 24-35 Back to browse issues page
Investigating the Antibacterial and Antioxidant Properties of Some Native Plants of Kurdistan Province
Shadieh Mohammadi1 , Esmaeil Ghahramani2 , Leila Mohammadi3 , Seyedeh Ghazall Hosseini4 , Soheila Karimian5
1- Assistant Professor of Food Hygiene , Research Center Environmental Health, kurdistan University of Medical Sciences, Sanandaj, Iran & Assistant Professor of Food Hygiene , Research Center Environmental Health, kurdistan University of Medical Sciences, Sanandaj, Iran
2- Assistant Professor of Environmental Health Engineering ,Research Center Environmental Health, kurdistan University of Medical Sciences, Sanandaj, Iran & Assistant Professor of Environmental Health Engineering ,Research Center Environmental Health, kurdistan University of Medical Sciences, Sanandaj, Iran
3- Secretary of Education of District 2, Sanandaj, Iran & Secretary of Education of District 2, Sanandaj, Iran
4- Environmental Health Engineering Expert , kurdistan University of Medical Sciences, Sanandaj, Iran & Environmental Health Engineering Expert , kurdistan University of Medical Sciences, Sanandaj, Iran
5- MSc student of Environmental Health Engineering , Research Center Environmental Health, kurdistan University Medical Sciences, Sanandaj, Iran & MSc student of Environmental Health Engineering , Research Center Environmental Health, kurdistan University Medical Sciences, Sanandaj, Iran , soheilakarimian1996@gmail.com
Abstract:   (953 Views)
Background and Aim: Today, plant extracts and their components are known for their biological activities, especially antibacterial and antioxidant properties. Due to the biological diversity of plant species in Kurdistan Province and the difference in the medicinal properties of plants depending in different geographical locations, the antibacterial and antioxidant properties of some native plants in this province were investigated. In this study, besides restoring antibiotic sensitivity in pathogenic bacteria, they can also be used as natural preservatives.
Materials and Methods: The present study was of experimental type and after purchasing some medicinal plants from herbal pharmacies in Kurdistan Province, their medicinal properties were first investigated using aqueous extraction method, then by diffusion method in the well, as well as the MIC and MBC methods, by using 96-well microplates. The antibacterial activities of the aqueous extracts against Gram-positive Staphylococcus aureus and Gram-negative Escherichia coli bacteria were determined, and the DPPH method was used to evaluated the antioxidant properties. ANOVA and descriptive statistics were used to analyze the data. p<0.05 was considered significant.
Results: In this study many plants had high antibacterial and antioxidant properties. Mentha longifolia L and Capillus Veneris Ladiantum plant extracts had the highest and lowest antibacterial effects against Staphylococcus aureus and Escherichia coli, respectively. Also plant extracts of Capillus veneris ladiantum and Stachys lavandulifolia vahl had the highest (81.75) and lowest(16.71) radical inhibition percentages respectively.
Conclusion: Most of the extracts of the native plants of Kurdistan Province showed significant antioxidant and antibacterial activities, which can be used in the production of medicinal plants and various types of green disinfectants that have the least environmental effects.
 
Keywords: Antibacterial, Antioxidant, Agar well diffusion, Plant extracts, Staphylococcus aureus, Escherichia coli
Full-Text [PDF 693 kb]   (138 Downloads)    
Type of Study: Applicable | Subject: Nutrition Sciences and Diet Therapy
Received: 2024/04/13 | Accepted: 2024/10/2 | Published: 2025/03/9
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mohammadi S, ghahramani E, mohammadi L, Hosseini S G, karimian S. Investigating the Antibacterial and Antioxidant Properties of Some Native Plants of Kurdistan Province. SJKU 2025; 29 (6) :24-35
URL: http://sjku.muk.ac.ir/article-1-8391-en.html


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Creative Commons License This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
Volume 29, Issue 6 (Scientific Journal of Kurdistan University of Medical Sciences 2025) Back to browse issues page
مجله علمی دانشگاه علوم پزشکی کردستان Scientific Journal of Kurdistan University of Medical Sciences
مجله علمی دانشگاه علوم پزشکی کردستان Scientific Journal of Kurdistan University of Medical Sciences
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